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News from the Smoking Goat, Club Gascon and Belfast’s Eipic...

Tempted by the new Cooks’ Ingredients products at Waitrose & Partners but not sure how to use them? The Good Food Guide has selected just a few of the restaurants using these ingredients to brilliant effect so you can draw inspiration from the professionals. And if you can’t sample their dishes in situ, try recreating them at home, or visit waitrose.com for more recipe ideas.

When, in 2002, Gordon Ramsay put one of his star protégés in charge of the Connaught the shock expressed by the old guard at an institution and formerly male bastion being rejuvenated by a female chef made headlines. In 2008, Angela Hartnett went on to open Murano, originally with Gordon Ramsay Holdings. Tucked discreetly in among the converted townhouse offices of Mayfair, Angela Hartnett’s Murano has been a major-league dining establishment for 14 years.

The Good Food Guide 2020 features more than 100 restaurants with notable wine choices – here’s our pick of the bunch

As hard as it is to open a successful restaurant, it’s even harder to keep it successful – surviving in our vibrant and competitive dining scene is no easy feat. So, let’s celebrate four classic restaurants that have found ways to stay relevant and modern, maintaining their reputations for four or more decades.