Results

Introducing the second edition of our Kitchen Supper Series in partnership with the legendary Claridge’s hotel in London’s Mayfair.

An unlikely combination of novelist and restaurateur, Simonetta Wenkert turned her pen to recording the story of Ida, from its roots in Italy’s Marche region, to flinging open the doors in 2007 and the many highs and lows that followed over nearly two decades in business. It’s a beautifully ......

South-facing sun traps, hidden roof terraces, and kitchen gardens budding into life, as the weather gets warmer, we invite you to take a seat at these Good Food Guide restaurants primed for excellent alfresco dining.

We talk to the head chef at the Lake Road Kitchen, Ambleside.

The kitchen garden, whether measured in acres or pots, has become an essential part of any chef’s toolkit. As August’s abundance reaches its peak, Tessa Allingham investigates