Planting seeds, making pasta and catering for gallery openings are just some of the ways in which a Tracey Emin-backed project is nurturing young people facing unemployment in Thanet. With The Perfect Place to Grow café playing host to Nathan Outlaw and Rob Cooper for the latest Good Food Guide event this week, Laura Nickoll shares the story.
Rahel Stephanie is the founder of the unerringly popular plant-based supper club Spoons, which is helping bring Indonesian cuisine further into the spotlight.
Mýse, pronounced ‘meez’ (Old English for ‘eating at the table’), marks a return to restaurants for Joshua and Victoria Overington, who closed Le Cochon Aveugle and wine bar La Cave du Cochon, both in York, at the end of 2022. The restaurant with rooms opens tomorrow (29th June) in the ......
The North West might be home to the largest natural lake in England, but it is also home to many brilliant pubs. From the Lake District to the red bricks of Manchester, these pubs offer more than just a place to grab a drink. Here are some of the Guide’s favourite pubs in the North West.
In 2010, on an ordinary road in an ordinary suburb of Birmingham, a 32-seat restaurant was opened by a young couple who wanted to create the sort of place they would like to eat at themselves. Brad and Holly Carter made Carters of Moseley a down-to-earth, relaxed and friendly restaurant, a place that local people could walk to.
