Results

Hilary Armstrong, editor of Good Food Guide’s sister brand Code, talks fresh starts, bold flavours and fine dining (or not) with chef Peter Sanchez-Iglesias.

When Jason Atherton announced the closure of his Exceptional-rated Pollen Street Social at the end of July, it marked the end of a remarkable 11 year run and the start of an exciting new London project – Row on 5, opening in November.

Choosing one course isn’t always for cost reasons: sometimes appetites are smaller, or you’re pushed for time, or you’re just in the mood for something simple. We’re all for pushing the boat out every so often and lingering over several courses, but eating out well doesn’t always have to be that way.

At The Good Food Guide we’re accomplished solo diners. Most of the time that’s how we work.

The oldest tennis tournament in the world is underway and with all eyes on this patch of southwest London, we're thinking about where to eat well after a day of strawberries and cream and a Centre Court showdown. Give the high street chains a wide berth and head to one of these Good Food Guide winners.