The Tivoli

Occupying a corner on one of Cheltenham's broad avenues, the Tivoli wears its traditional credentials on its sleeve. Drinkers congregate in the front bar, while a spacious, wood-floored, low-lit dining area is run with friendly efficiency. Classic pub stalwarts are backed up with special deals on certain days, and there is just enough creativity within the format to maintain interest. A slab of chunky ham hock and parsley terrine is a good bet for opener, ahead of roast partridge with bacon and bread sauce or well-timed cod fillet with cabbage and brown shrimps in buttery chicken reduction. Finish with baked rice pudding and boozy prunes. Good cocktails, beers and wines contribute to the cheer.