The Lost Kitchen

In a Devon barn where grain was once threshed, the Lost Kitchen inspires readers with fresh ideas, a menu supplied by local farmers, and wood-fired cooking that scores highly on the all-important 'scrumptiousness' scale. A gorgeous terrace overlooking the gardens is a must when the sun comes out. Sharing plates mobilise plenty of assertive flavours, as do the tempting pizza variations, while grilling and roasting bring out the best in meat, fish and veggie options. A flexible approach means you can pop in for cake and a hot drink at most times, but tables go quickly for main meals, so always book ahead. West Country cheeses and multi-layered fruity desserts are not to be missed. Everyone agrees that the phenomenal staff help make this an experience to remember, as does the in-house beer and cider brewing. Meanwhile, there are enough wines by the glass to ring the changes for repeat visits.