Interview
Andrew du Bourg
We talk to the chef-patron of The Elderflower restaurant in the New Forest
We talk to the chef-patron of The Elderflower restaurant in the New Forest
Teetotallers and designated drivers deserve better than sugary sodas and mass-market drinks when eating out. Happily, a number of restaurants have come up with more creative ways to quench their customers’ thirsts.
London-based aficionados of Simon Rogan’s food will be gladdened that Aulis, his Exceptional-rated chef’s table restaurant in Soho, has re-opened. A four-month refurbishment has doubled the floor-space to include a lounge for pre- and post-dinner drinks, and increased the counter seating from eight to twelve. Subtle colours, lighting, and textures ......
Ex-El Bulli chef to open in Mayfair, St John closes Maltby Street restaurant and Michael O'Hare departs The Rabbit in The Moon
Make the most of the bank holiday weekend with our picks of the best places for beer and great food