Interview
Ben Chapman, Kiln and Smoking Goat
We talk to the man behind the food at London restaurants Kiln and Smoking Goat.
We talk to the man behind the food at London restaurants Kiln and Smoking Goat.
News from the Smoking Goat, Club Gascon and Belfast’s Eipic...
The days of edgy, gritty Shoreditch may be long gone but there’s still plenty of creative cool in the beating heart of east London’s restaurant scene. From modern icons like Manteca and Brat to Burmese at Lahpet or regional Thai at Smoking Goat, this neighbourhood is a playground for dynamic ......
From £5 cocktails to £29 three-course lunches, these London restaurants prove that eating well in the capital doesn’t have to cost a fortune. All featured in our new go-to list, Twenty Classic London Restaurants, these are the places to hit up for great cooking and excellent value – ......
Good Food Guide owner Adam Hyman talks fire, flavour and fabulous food at one of Soho’s newest restaurants.