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Twenty years ago, the celebrated restaurateur was on the verge of quitting his cheffing career – until a brownie changed everything

New openings from Tom Kitchin and Yotam Ottolenghi, a return for Richard Turner and Dan Doherty goes it alone

News this week including a new restaurant for former Ottolenghi head chef Ramael Scully and expansion for Farringdon’s Quality Chop House

The old cliché that ‘to eat well in England you should eat breakfast three times a day’ hasn’t been true for a very long time. But given the incredible variety on offer in central London, you’ll want to eat breakfast three times a day at least.

Casamia closes its pizzeria, Tommy Banks set to open new restaurant in York and there’s a new chef at the helm of The Greenhouse