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Little Valley Bakery
Swansea, Parkmill - Bakery
*NEW ENTRY*
Tamara Williams’ shining star of the South Wales baking scene is noted for its wonderful set of baked goods. There are sourdough loaves and buttery, flaky croissants that require a three-day process of mixing, lamination, and shaping, while sausage rolls, swirling cinnamon buns, and leek and potato pasties are standouts with customers. Menu staples include Welsh cakes and focaccia sandwiches. A second location is in Brynmill.
VENUE DETAILS
Old Hay Barn, Gower Heritage Centre
Parkmill
Swansea
SA3 2EH
01792 371346
OTHER INFORMATION
Parking, Electric car charging, Family friendly, Dog friendly, No reservations
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