Chatsworth Bakehouse

Sian Evans and Tom Mathews turned lockdown loaves for neighbours into one of Britain’s most lusted-after bakeries – a sell-out success story that has never let its standards slip through five years of unremitting hype. Despite operating both a pre-order pick-up address at 120a and a walk-in site a few doors down, you’ll know you’re near when you spot the queue. Understandably so, as everything from the stacked focaccia sandwiches and airy pizzas by the slice to the malted-milk maritozzi and pumpkin spiced doughnuts hits a home run.