Best Local Restaurant

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Bar San Juan

Greater Manchester, Manchester - Spanish - Tapas bar - £

Uncompromisingly traditional tapas bar

Overall Rating: Good

Uniqueness:Does the establishment stand out in the context of the local area? Very Good

Deliciousness:How delicious is the food? Good

Warmth:How warm is the service and the hospitality in general? Very Good

Strength of recommendation:How enthusiastically and widely would you recommend the establishment? Good

Offering a ‘warm sunny hug’ in any weather, compact Bar San Juan is, for one reader, ‘a favourite place to be happy in’ – although the happiness starts if you manage to score a table, since bookings are severely limited by its size. The instantly welcoming, cosy tiled interior is packed with evocative memorabilia (posters, a bull's head, a Real Madrid football shirt, strings of dried chillies), while a neatly competent, Spanish-speaking team keeps tables supplied with a constant stream of tapas and drinks. Crisp cubes of 'papas' bravas come with a boat of meaty, spicy Madrid-style brava sauce, while juicy-chewy cod's cheeks are served with bitter greens, vibrant red chillies and garlic. Other choices might range from gazpacho to spinach with chickpeas and potatoes or a silky aubergine stew topped with a slice of torched goat's cheese. Also check out the croquetas filled with free-range chicken, and the little lamb filo parcels with a Tempra...

Offering a ‘warm sunny hug’ in any weather, compact Bar San Juan is, for one reader, ‘a favourite place to be happy in’ – although the happiness starts if you manage to score a table, since bookings are severely limited by its size. The instantly welcoming, cosy tiled interior is packed with evocative memorabilia (posters, a bull's head, a Real Madrid football shirt, strings of dried chillies), while a neatly competent, Spanish-speaking team keeps tables supplied with a constant stream of tapas and drinks.

Crisp cubes of 'papas' bravas come with a boat of meaty, spicy Madrid-style brava sauce, while juicy-chewy cod's cheeks are served with bitter greens, vibrant red chillies and garlic. Other choices might range from gazpacho to spinach with chickpeas and potatoes or a silky aubergine stew topped with a slice of torched goat's cheese. Also check out the croquetas filled with free-range chicken, and the little lamb filo parcels with a Tempranillo sauce.

Puddings might be a shallow, chewy Santiago tart or boldly plain, slightly whipped vanilla custard topped with a single Maria biscuit. A short list of Spanish wines shows off its regional credentials.

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A Field

14 May 2024

Always consistent, a real gem in a neighbourhood that brings people to the area as well as serving the local community. Always amazing service, warm welcome for everyone. They use local suppliers from the same road and a stone's throw walk for their fish and meat. Food is fresh and cooked to perfection making you feel enveloped in a warm sunny hug.

VENUE DETAILS

56 Beech Road, Chorlton
Manchester
Greater Manchester
M21 9EGGB

07378 693594

Make a reservation

OTHER INFORMATION

Counter seating, Family friendly

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