Interview
Adam Byatt, Trinity
We catch up with Adam Byatt, chef-proprietor of Trinity, Clapham
14 articles
Feature
Catching up with Sam Carter and Alex Olivier: Restaurant Twenty-Two
Ahead of the next instalment of our Claridge’s Supper Series, we caught up with Sam Carter and Alex Olivier from Restaurant Twenty Two.
News
The GFG Briefing | 7 September 2018
Launch date confirmed for Pinion, new restaurant for Nuno Mendes and more in this week’s GFG Briefing
Feature
Catching up with Elly Wentworth
Ahead of the next instalment of our Claridge’s Supper Series, we caught up with Elly Wentworth from The Angel.
The Good Food Guide Awards
The Top 50 Restaurants 2020
The restaurants included in The Good Food Guide are the very best in the UK. These are our Top 50 restaurants for 2020.
