Feature
Indonesian food in the UK – recognition and place
Rahel Stephanie is the founder of the unerringly popular plant-based supper club Spoons, which is helping bring Indonesian cuisine further into the spotlight.
320 articles
News
News Bite: Mýse en place in Yorkshire
Mýse, pronounced ‘meez’ (Old English for ‘eating at the table’), marks a return to restaurants for Joshua and Victoria Overington, who closed Le Cochon Aveugle and wine bar La Cave du Cochon, both in York, at the end of 2022. The restaurant with rooms opens tomorrow (29th June) in the ......
Where to eat
Where to eat before the opera
A night at the opera calls for a perfectly picked restaurant to set the evening on the right track. Whether your tickets are for The Royal Opera House, Royal Festival Hall or for the opening of the season at Opera Holland Park, here are eight interesting options to sustain and entertain.
News
The GFG Briefing | 1 January 2018
This week’s news from Tom Kitchin, Gidleigh Park, Indian Accent and more...
News
The GFG Briefing | 8 February 2019
Atul Kochhar to open new Mayfair restaurant, former Whatley Manor chef to launch two restaurants in the Cotswolds, new seven-course weekend tasting menu at The Petersham and The Palmerston to close its doors
