Best Local Restaurant

Seasonality

Berkshire, Maidenhead - Modern European - Restaurant - ££

Overall Rating: Very Good

Uniqueness:Does the establishment stand out in the context of the local area? Very Good

Deliciousness:How delicious is the food? Very Good

Warmth:How warm is the service and the hospitality in general? Very Good

Strength of recommendation:How enthusiastically and widely would you recommend the establishment? Very Good

Seasonality grew out of the resourceful impetus to provide home dining kits during the first pandemic lockdowns. Its metamorphosis into a full-fledged restaurant, with an open kitchen in which Wesley Smalley rules the roost, has been cause for unalloyed celebration among Maidenhead's diners. The reason is not hard to see. Put simply, it offers cooking of demonstrable class that casts its net wide without accidentally gathering any inflated pretension. 'As a neighbourhood restaurant, it gives you a reason to go back time and again,' noted one reader. Regularly changing, innovative seasonal dishes might include a reimagined salt beef Reuben sandwich to start (complete with pickles and pink mayo) or watercress and cider soup with sour cream and Jersey Royals. Mains might look to Spain for black bream in ajo blanco with white asparagus, candied almonds and Muscat grapes, while a serving of Creedy Carver duck with smoked beetroot and celeriac, dressed with a cherry version of hoisin strikes...

Seasonality grew out of the resourceful impetus to provide home dining kits during the first pandemic lockdowns. Its metamorphosis into a full-fledged restaurant, with an open kitchen in which Wesley Smalley rules the roost, has been cause for unalloyed celebration among Maidenhead's diners. The reason is not hard to see. Put simply, it offers cooking of demonstrable class that casts its net wide without accidentally gathering any inflated pretension. 'As a neighbourhood restaurant, it gives you a reason to go back time and again,' noted one reader. Regularly changing, innovative seasonal dishes might include a reimagined salt beef Reuben sandwich to start (complete with pickles and pink mayo) or watercress and cider soup with sour cream and Jersey Royals. Mains might look to Spain for black bream in ajo blanco with white asparagus, candied almonds and Muscat grapes, while a serving of Creedy Carver duck with smoked beetroot and celeriac, dressed with a cherry version of hoisin strikes a more eclectic note. Everyone is united in praising the evident price-quality ratio of the menus, which always end with a flourish – warm chocolate tart with blackcurrant-leaf ice cream, perhaps. Front of house is run with warm professionalism, and the whole offer extends to pre-payable tasting evenings on the last Friday and Saturday of each month. Wines are arranged by style and weight, with an inspired choice by the glass.

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R butler

1 September 2024

Gorgeous little place with so much to offer with a few plates each meal is curated around the time of year so it always feels fresh and exciting especially in such a boring town like Maidenhead it’s really a gem in the crown.

P Saliba

15 September 2024

The food was amazing, and the menu was extremely creative. Kudos to the Chefs at Seasonality for their creativity, innovation and extremely warm and inviting setting.

VENUE DETAILS

26 Queen Street
Maidenhead
Berkshire
SL6 1HZGB

01628 963053

Make a reservation

OTHER INFORMATION

Counter seating, Wheelchair access, Dog friendly, Credit card required

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