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Riley’s Fish Shop
Tyne & Wear, Tynemouth - Seafood - Restaurant
Having scored a resounding hit with his Fish Shack on the beach at St Edward’s Bay, seafood crusader Adam Riley opened this fishmonger’s/weekly workshop dedicated to educating people about the glories of sustainable North Sea fish. The place also runs as an informal countertop eatery (currently open Saturdays and Sundays only) specialising in contemporary seafood cuisine. Expect anything from small plates of torched red mullet with smoked tomato gazpacho or brill tartare with black garlic and oyster emulsion to whole John Dory with ratte potatoes followed by chocolate tart or plum crème brûlée. The food is backed by a short but decent wine list with an ever-changing by-the-glass selection.
VENUE DETAILS
3-5 Percy Park Road
Tynemouth
Tyne & Wear
NE30 4LZ
OTHER INFORMATION
Private dining room, Counter seating, Family friendly, Credit card required
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