From Cynthia Shanmugalingam’s buzzing Borough Market spot to Larry Jayasekara’s ultra-luxe dining and Jack Lury’s meticulous procession of small plates in Hastings, these are Britain’s best restaurants to transport you to the sunny shores of Sri Lanka.
Consider yourself an adventurous eater? In lean, mean January, a Good Food Guide inspector makes the case for embracing offal more wholeheartedly.
It’s The Good Food Guide’s Restaurant Month 2026, and there’s never been a better time to push the boat out and treat yourself – and others – to something truly special. We’ve partnered with 400 restaurants across the country to bring you exclusive offers that make exceptional food more accessible than ......
London restaurateur Jeremy King recently spoke out about intrusive influencer behaviour in his restaurants. Good Food Guide owner Adam Hyman shares his thoughts on this growing trend.
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