Little Hollows Pasta
Bristol
Best Local Restaurant
Chris Davies built up a business selling handmade pasta at local markets, as well as delivering pasta boxes to people’s homes. A dream of opening a little restaurant/bar was finally realised when he opened on Bristol's Chandos Road (next door to Wilsons). The short menu features the chef’s famed pasta in dishes such as pappardelle with Creedy Carver duck leg ragù or mafalde with cuttlefish ragù, chilli, capers, brown crab and bottarga. The set lunch is excellent value.
Dining Information:
Separate bar, Family friendly, Dog friendly
26 Chandos Road, , Bristol BS6 6PF
0117 973 1254
