Interview
Joe and Margaux Sharatt
We spend five minutes catching up with husband and wife team Joe and Margaux Sharratt from Naughty Piglets, and The Other Naughty Piglet.
We spend five minutes catching up with husband and wife team Joe and Margaux Sharratt from Naughty Piglets, and The Other Naughty Piglet.
From the best coffee to a 'naughty' post-pub snack, Brad Carter of Carters of Moseley picks his favourite places to eat in Birmingham
Devon is a county full of glorious produce and accomplished chefs. Though at many restaurants, one or the other is missing. Here, that is not the case, as our inspector reports. It is not perfect, but it is irrefutably a place to visit.
The Nigerian tapas restaurant Chuku’s has launched a six-week campaign to save it from closure. The restaurant, in Tottenham, opened in 2020 to rave reviews, but successive lockdowns and the cacophony of other challenges over the last two years have left the venue in need of support.
‘If I had a restaurant that was 80% bigger, I’d have trolleys for everything,’ says Victor Garvey, executive chef at Sola in Soho. ‘A flambé trolley for sure – you can do your duck or lobster à la presse, you can do your crêpes Suzette. Trolleys are about tableside theatre. They add something to a restaurant that you can’t get any other way. And they’re fun.’