In the agrestic folds of northwest Wales, Gareth Ward and his partner Amelia Eriksson are carving out something of a culinary paradise, where ingredients are centre stage, the service charming and the vibe lustrous. Following Ynyshir’s place at number two in our Top 20 list, Ward opens up about plans for a pizza shop, and a glass-fronted aging chamber ballasted by Himalayan salt.
Our inspector loved every minute of their visit to St Eia. You’re likely already aware of its charms as an outstanding wine shop and coffee shop serving up a tempting all-day snack menu. But here’s our guide to the other top spots to explore around West Cornwall.
From a quiet pint in the city’s oldest pub to late-night Greek snacks on the way home, chef Rupert Taylor picks his favourite places to eat and drink in Bath
A year might pass, and North Tyneside will again appear in a ‘best places to live in the UK’ list in the national press. Locals read them with a smug, knowing smile, all the while hoping that it doesn’t make securing a dinner reservation any harder… or a pint any more costly.
Legendary crab muffins, the best tapas in Wales, a perfect pint of Timothy Taylor and authentic ramen noodles. These 12 top Good Food Guide chefs share their favourite local spots and where’s on their radar to eat next. Read on to get inspiration flowing for your own Best Local Restaurant nominations.
